Longhorn chopped steak is somewhat juicy chop steak, mostly smothered in golden onions along with mushrooms and a savory gravy.
Picture this: the Longhorn chopped steak hits your plate like a comfort food champion. It’s a hearty, juicy mound of ground beef, cooked just right, and absolutely drenched in a savory gravy that’s got this rich, mouthwatering kick.
LongHorn Steakhouse’s chop steak is a mouthwatering and protein-packed dish which is a perfect match for the steak lovers. Prepared with a signature blend of seasonings, savory gravy and mushrooms.
Price & Calories
| Price | Calories |
|---|---|
| $ 17.49 | 640 |
Ingrediens
- Ground beef
- Salt
- Black pepper
- Garlic powder
- Onion powder
- Smoked paprika
- Worcestershire sauce
- Breadcrumbs (optional)
- Egg (optional)
- Oil
- Mushrooms
- Onions
- Butter
- Beef broth
- Soy sauce
- Flour (or cornstarch)
Well, from the combination of all these items a perfect and delectable Longhorn chop Steak food items can be made but the ingredients may vary with location to location and someone’s personal preferences.
Nutrients
| Nutrient | Approximate Value (Per 6 oz Serving) |
|---|---|
| Calories | 450-500 kcal |
| Protein | 35g |
| Carbohydrates | 10-15g |
| Fats | 30g |
| Saturated Fat | 12g |
| Cholesterol | 120mg |
| Sodium | 800-1000mg |
| Fiber | 1-2g |
| Sugars | 2g |
Golden onions—sweet and caramelized to perfection. Every bite feels like a cozy, flavor full packed escape, the kind of dish that makes you lean back. Simple ingredients, big payoff—pure satisfaction in every bite. It offers a balance of rich taste and nutritional full. Whether you’re tracking calories or just curious about its ingredients and nutrients, understanding its nutritional profile can help you make informed choices and better to choose the one from the menu list.
